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    B-COMPLEX “50” VEGETABLE CAPSULES

    B Complex vitamins are needed for the metabolism of carbohydrates, fats and proteins, which convert food into energy.
    Supplement Facts

    Serving Size: 1 Vegetable Capsule
    Amount Per Serving % DV
    Thiamin (vitamin B1) (as thiamin mononitrate) 50 mg 4,167%
    Riboflavin (vitamin B2) 50 mg 3,846%
    Niacin (vitamin B3) (as niacinamide) 50 mg 313%
    Vitamin B6 (as pyridoxine HCI) 50 mg 2,941%
    Folate 666 mcg DFE (400 mcg folic acid) 167%
    Vitamin B12 (as cyanocobalamin) 50 mcg 2,083%
    Biotin (as D-biotin) 50 mcg 167%
    Pantothenic Acid (vitamin B5) (as D-Ca pantothenate) 50 mg 1,000%
    Choline (as choline bitartrate) 21 mg 4%
    Inositol 50 mg **
    Herbal Powdered Blend
    (kelp [plant], acerola extract complex [fruit], alfalfa [leaf and stem], parsley [leaf], rose hips [fruit], watercress [herb])
    3.5 mg **
    **Daily Value (DV) not established

    Ingredients

    Vegetable Cellulose, Vegetable Magnesium Stearate, Silica, Microcrystalline Cellulose.

    Free of

    Gluten, Wheat, Yeast, Sugar, Salt, Artificial Flavors, Artificial Colors

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    B Complex vitamins are needed for the metabolism of carbohydrates, fats and proteins, which convert food into energy.

    size

    100 Capsules, 250 Capsules, 50 Capsules

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